Raspberry Dressing (Vinaigrette), No Added Sugar - cooking recipe

Ingredients

2 tablespoons raspberry vinegar
2 tablespoons no-sugar-added raspberry jam (I use President's Choice Blue Menu 50% fruit raspberry, sweetened with sucralose)
1/3 cup canola oil

Preparation

Whisk raspberry jam, and raspberry vinegar together.
Add canola oil in a slow, steady stream while whisking. Vinaigrette will thicken.