Ground Turkey Chili - cooking recipe

Ingredients

1 lb ground turkey
2 garlic cloves, finely chopped
2 tablespoons chili powder
1 teaspoon ground cumin
1 (28 ounce) can diced tomatoes
1 (15 ounce) can red kidney beans
1 sweet onion, chopped
1/4 cup canned diced green chiles
2 tablespoons tomato paste

Preparation

Cook the ground turkey and garlic in a nonstick pan, breaking apart the meat with a spoon until browned. Drain off any fat.
Add the chili powder and cumin and stir to coat the meat.
Mix the tomatoes, beans, onion, chiles, tomato paste in a slow cooker. Stir in the meat mixture.
Cook and cook until flavors are blended (4-5 hours high, 8-10 hours low.