Grilled Chicken Parmesan - cooking recipe

Ingredients
    1 1/4 lbs boneless chicken breasts or 1 1/4 lbs chicken tenders
    3/4 cup spaghetti sauce
    1 -2 teaspoon onion salt
    1 -2 teaspoon oregano
    1 -2 teaspoon black pepper
    1 cup shredded 2% mozzarella cheese
    1/4 cup grated parmesan cheese
    1/4 cup shredded parmesan cheese
    8 ounces spaghetti
    6 quarts boiling water
Preparation
    Boil water for spaghetti.
    Season both sides of the chicken breasts with onion salt, oregano, and black pepper.
    Grill the chicken breasts for about 3 minutes per side (or until cooked through).
    Cook spaghetti 4-5 minutes. Drain.
    Spread 1/4 cup of spaghetti sauce on the bottom of a baking dish. Place chicken on top. Spread the remaining 1/2 cup of spaghetti sauce over the chicken.
    Top with grated and shredded parmesan and mozzerella cheese.
    Place dish uncovered under broiler for 3 minutes (or until cheese is melted).
    Serve over spaghetti.

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