Grilled Chicken Parmesan - cooking recipe
Ingredients
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1 1/4 lbs boneless chicken breasts or 1 1/4 lbs chicken tenders
3/4 cup spaghetti sauce
1 -2 teaspoon onion salt
1 -2 teaspoon oregano
1 -2 teaspoon black pepper
1 cup shredded 2% mozzarella cheese
1/4 cup grated parmesan cheese
1/4 cup shredded parmesan cheese
8 ounces spaghetti
6 quarts boiling water
Preparation
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Boil water for spaghetti.
Season both sides of the chicken breasts with onion salt, oregano, and black pepper.
Grill the chicken breasts for about 3 minutes per side (or until cooked through).
Cook spaghetti 4-5 minutes. Drain.
Spread 1/4 cup of spaghetti sauce on the bottom of a baking dish. Place chicken on top. Spread the remaining 1/2 cup of spaghetti sauce over the chicken.
Top with grated and shredded parmesan and mozzerella cheese.
Place dish uncovered under broiler for 3 minutes (or until cheese is melted).
Serve over spaghetti.
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