Homemade Cheese And Pepperoni Bread (Bread Machine) - cooking recipe

Ingredients

1 cup warm water, plus
2 tablespoons warm water
1/3 cup shredded mozzarella cheese
2 tablespoons sugar
1 1/2 teaspoons garlic salt
1 1/2 teaspoons dried oregano
3 1/4 cups bread flour
1 1/2 teaspoons active dry yeast
2/3 cup diced pepperoni

Preparation

In bread machine pan, place the first seven ingredients in order suggested by manufacturer.
Select basic bread setting.
Choose medium crust color.
Just before final kneading, (usually machine will beep at this time) add the pepperoni.
Make a 1 1/2 lb loaf.
Do not use delay timer feature for this recipe.