Tuna Salad Roll Ups - cooking recipe

Ingredients

4 flour tortillas (8 inch)
1 (6 ounce) can albacore tuna (drained)
3 tablespoons mayonnaise (light works well)
1/4 small onion, minced
1 1/2 tablespoons sweet relish
seasoning salt

Preparation

In a small mixing bowl, mixed drained tuna, mayonniase, onion, relish, and seasoning salt.
Warm tortillas and spread mixture on tortilla.
Roll up tortilla into the shape of a tube.
May slice into smaller pieces and serve with a toothpick.