Stromboli Squares - cooking recipe

Ingredients
    2 (12 ounce) packages pizza dough, refrigerated (roll out)
    1/4 lb hard salami, sliced
    1/4 lb ham, sliced
    1/4 lb pepperoni, sliced
    8 ounces mozzarella cheese, sliced
    olive oil
    parmesan cheese
    oregano or italian seasoning
    pizza sauce, for dipping
Preparation
    Preheat oven to 350 and grease a 15x10 jelly roll pan.
    Cover bottom with 1 crust, spreading to fit.
    Layer salami, ham, pepperoni and cheese.
    Top with crust, spreading to cover.
    Bake 25 minutes, brush with olive oil and sprinkle parmesan cheese and Italian seasoning.
    Bake additional 10 minutes.
    Cut into squares and serve with pizza sauce for dipping.

Leave a comment