Parmesan Roasted Potatoes - cooking recipe

Ingredients
    1 lb potato
    1 tablespoon olive oil
    1/2 teaspoon salt
    1/4 teaspoon fresh ground black pepper
    2 tablespoons grated parmesan cheese
Preparation
    Dice potatoes.
    Combine potatoes, oil, salt and pepper in a 13x9 inch baking dish.
    Sprinkle with parmesan cheese.
    Cover dish with foil.
    Bake at 425 30 minutes, or until potatoes are tender.

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