Apple Cake With Hot Sauce - cooking recipe

Ingredients

3/4 cup shortening
1 1/2 cups sugar
3 eggs
2 1/2 cups sifted flour
1 teaspoon ground cloves
1 1/2 teaspoons cinnamon
1 teaspoon baking soda
1/2 teaspoon salt
1 cup nuts (chopped)
1 1/2 cups soft raisins
1 1/2 cups apples (chopped)
HOT SAUCE
1 cup brown sugar
1 cup white sugar
1 cup water
3/8 cup cornstarch
1 teaspoon vanilla
1 cup butter
1 dash salt

Preparation

Cream sugar, shortening and eggs together.
Then combine the dry ingredients including the coffee.
Add raisins, nuts and apples; blend well.
Pour into a greased 9x13x2-inch pan.
Bake for 40-50 minutes at 350\u00b0.
Now for the Hot Sauce: Cook the sugars, water and cornstarch together until dissolved and slightly thickened.
Add vanilla, butter& salt and blend until butter is melted. Serve over apple cake.