Aloo Poshto ( Potatoes Recipe) - cooking recipe

Ingredients

2 tablespoons poppy seeds (khus-khus)
2 tablespoons oil
3 whole dry kashmiri red chilies, broken into pieces
1/2 teaspoon turmeric powder (haldi)
2 teaspoons green chilies, finely chopped
4 cups potatoes, cubes, cooked
salt

Preparation

1.Dry roast the poppy seeds on a tava (griddle) for 3 to 4 minutes.
2.Grind coarsely in a mixer and keep aside.
3.Heat the oil in a pan, add the red chillies, turmeric powder, ground poppy seeds and green chillies and saute for 1 minute.
4.Add the potatoes and salt and toss well.
5.Serve hot.