Turkey Sausage - cooking recipe
Ingredients
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1 lb ground turkey
1 teaspoon salt
1 teaspoon ground sage
1/4 teaspoon black pepper
1/4 teaspoon red pepper
1 small onion, grated
2 tablespoons butter, melted
Preparation
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Combine all ingredients and mix well.
Refrigerate over night.
Shape into patties and fry until cooked through.
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