Turkey Sausage - cooking recipe

Ingredients
    1 lb ground turkey
    1 teaspoon salt
    1 teaspoon ground sage
    1/4 teaspoon black pepper
    1/4 teaspoon red pepper
    1 small onion, grated
    2 tablespoons butter, melted
Preparation
    Combine all ingredients and mix well.
    Refrigerate over night.
    Shape into patties and fry until cooked through.

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