Beer Margaritas - cooking recipe

Ingredients
    12 ounces frozen limeade concentrate
    12 ounces tequila (top shelf not necessary)
    12 ounces Sprite
    12 ounces beer
Preparation
    Grab a pitcher to mix all ingredients.
    Add all ingredients and stir.
    Rub the edges of your margarita glasses with a cut lime or Rose's Sweetened Lime juice and dip in margarita salt or kosher salt.
    Add ice to your glasses and pour the mix inches.
    Notes:.
    Your limeade can still be frozen, the alcohol and Sprite will melt it.
    Also, your average bud light, modelo, or corona will do. No need for special microbrews. We use Modelo and it is perfect!

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