Blue Cheese Salad Dressing - cooking recipe
Ingredients
-
1 cup mayonnaise
1/2 tablespoon Worcestershire sauce
1/2 teaspoon lemon juice
1/2 cup alouette cuisine creme fraiche
1 (4 ounce) package alouette crumbled blue cheese
salt and pepper
Preparation
-
Combine mayonnaise, Worcestershire sauce, lemon juice and Alouette Cuisine Creme Fraiche in a bowl and whisk well .
Add Alouette Crumbled Blue Cheese and mix well.
Serve immediately on your favorite salad greens or keep refrigerated for up to 3 days.
Leave a comment