Hamburger Rice Casserole - cooking recipe

Ingredients

1 lb hamburger
1 (10 3/4 ounce) can chicken and rice soup
2 tablespoons brown sugar
1 cup rice
1 cup mushroom (canned)
1 tablespoon butter

Preparation

Preheat oven to 350 degrees F.
Boil 3 1/2 cups water.
In a skillet, brown burger.
Add butter, sugar, mushrooms, and rice to skillet.
Put hamburger/rice mixture into a casserole dish or 9x13 dish.
Top with boiled water.
Cover and bake 30 minutes.
Uncover and bake 30 more minutes.