Pan Toasted Bread With Ham, Pineapple And Cheese - cooking recipe

Ingredients

1 slice bread
butter, for spreading on the bread
1 slice ham
1 pineapple ring, drained
1 slice cheese, that melts well
ground paprika (to garnish) (optional)

Preparation

You will need a frying pan with a lid.
Heat frying pan on medium heat, butter the bread on one side.
Put in the pan and butter the side that is up.
When browned turn over the slice and put on first: the ham, then pineapple and then the cheese on the toasted side.
Lower the heat, cover the pan with a lid and cook for a few minutes or until the cheese has melted.
Sprinkle with some paprika powder and serve.