Smoked Chile Vinaigrette - cooking recipe

Ingredients

1/4 cup white wine vinegar
1 tablespoon chipotle pepper puree in adobo seasoning
1/4 cup chopped fresh cilantro leaves
1/2 cup olive oil
1 tablespoon honey
salt & freshly ground black pepper

Preparation

Combine vinegar, chipotle and cilantro in a blender and blend until smooth; slowly add the oil until emulsified.
Season with honey, salt, and pepper, to taste.