Chicken Sandwiches With Carrot-Ginger Slaw - cooking recipe

Ingredients

3 tablespoons mayonnaise
1 teaspoon olive oil
2 teaspoons red wine vinegar
1 tablespoon fresh ginger, grated
salt and pepper
1 1/2 cups carrots, grated finely
1 scallion, minced
1/2 lb cooked chicken, slices
4 lettuce leaves
4 slices whole wheat bread or 4 slices you can use a crusty rolls

Preparation

Whisk together the mayonnaise, oil, vinegar, ginger, salt and pepper.
Stir in the carrots, mixing well.
Sandwich the chicken (or corned beef, or fish) slaw and lettuce between the slices of bread or rolls.