Gammon Steaks With Pineapple - cooking recipe

Ingredients

1 tablespoon olive oil
2 gammon steaks
2 slices pineapple
2 eggs

Preparation

Heat oil in frypan.
Add steaks and pineapple.
Fry for two minutes each side, or until golden.
Fry eggs.
Serve with pineapple on top of gammon with egg on side with a plate of hot chips and mayonnaise.