Waffle Of ‘2’S - Easy Batter, But Similar To Hotel W - cooking recipe

Ingredients

2 cups flour
2 tablespoons sugar
2 teaspoons baking powder
1 teaspoon baking soda
1/2 teaspoon salt
2 cups buttermilk
1/3 cup melted butter
2 large eggs
1 teaspoon vanilla

Preparation

Dry ingredients into a large mixing bowl.
Wet ingredients into bowl.
mix.
you want the batter moderately thick, anyway not to runny. Based on the measurements above it's never runny, but sometimes thick. If so, add a splash of buttermilk and mix by a couple stirs. You don't need a mechanical mixer, a few swift stirs with a large spoon should incorporate the ingredients well enough.
Preheat the waffle iron. Either brush with butter or use vegetable spray. Follow directions for your waffle iron. The batter will keep for a day or two in the fridge if covered. I have a cheap ($20) French waffle iron I got online. It's the flip kind with a light that goes on to tell me when the waffle is done.