Walnuts And Blue Cheese Stuffed Brie - cooking recipe

Ingredients

8 ounces round brie cheese
1/4 cup toasted and chopped walnuts
1/4 cup crumbled blue cheese
2 tablespoons chopped parsley
2 tablespoons chopped chives

Preparation

Preheat oven to 350 degrees.
Cut brie in half horizontally.
Mix together the nuts, cheese, parsley and chives.
Sprinkle evenly over the bottom half of the brie, cover with the top half.
Bake for 10 minutes.
Serve with crackers.