Chili Cheese Bread - cooking recipe

Ingredients
    3 cups grated monterey jack cheese
    4 ounces diced green chilies, drained
    1 cup mayonnaise
    1 loaf French bread
Preparation
    Combine cheese, chilies and mayonaise.
    Cut bread into thick slices and spread with cheese mixture.
    Place on cookie sheet and broil until cheese is bubbly and lightly browned.

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