Chili Cheese Bread - cooking recipe
Ingredients
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3 cups grated monterey jack cheese
4 ounces diced green chilies, drained
1 cup mayonnaise
1 loaf French bread
Preparation
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Combine cheese, chilies and mayonaise.
Cut bread into thick slices and spread with cheese mixture.
Place on cookie sheet and broil until cheese is bubbly and lightly browned.
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