Oat And Cashew Waffles - cooking recipe

Ingredients

2 cups rolled oats
1/2 cup cashews
1 pinch salt
1 teaspoon vegetable oil
1 cup water

Preparation

Put the oats and cashews in a blender and grind.
Add the salt, oil and water and blend thoroughly.
Pour the batter in a waffle iron and leave for a few minutes until cooked.