Chicken Breasts In Ginger Lime Sauce - cooking recipe

Ingredients
    6 chicken breasts
    salt and pepper (to taste)
    1/2 cup brown sugar
    1/4 cup lime juice
    2 tablespoons rum
    1 tablespoon finely chopped gingerroot
    2 garlic cloves, chopped
    1 dash Frank's red hot sauce
Preparation
    Beat the chicken meat with a mallet to tenderise. Barbecue the chicken until tender.
    To make lime juice sauce: Combine the brown sugar, lime juice, rum, ginger, garlic and Hot Sauce in a saucepan, heating without boiling until sugar fully dissolves, then bring sauce to a boil;.
    serve on top of chicken.

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