Chicken Breasts In Ginger Lime Sauce - cooking recipe
Ingredients
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6 chicken breasts
salt and pepper (to taste)
1/2 cup brown sugar
1/4 cup lime juice
2 tablespoons rum
1 tablespoon finely chopped gingerroot
2 garlic cloves, chopped
1 dash Frank's red hot sauce
Preparation
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Beat the chicken meat with a mallet to tenderise. Barbecue the chicken until tender.
To make lime juice sauce: Combine the brown sugar, lime juice, rum, ginger, garlic and Hot Sauce in a saucepan, heating without boiling until sugar fully dissolves, then bring sauce to a boil;.
serve on top of chicken.
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