Hidden Valley ® Glazed Baby Carrots - cooking recipe

Ingredients

1 (1 ounce) packet Hidden Valley(R) Original Ranch(R) Salad Dressing & Seasoning Mix
2 tablespoons light brown sugar
3 tablespoons unsalted butter
4 cups ready-to-eat peeled, baby carrots

Preparation

In a small bowl, mix the brown sugar together with the Hidden Valley(R) Original Ranch(R) Salad Dressing & Seasoning Mix.
In a large skillet, melt the butter together with the sugar mixture for 3 to 5 minutes over a medium heat or until bubbly.
Add the carrots and let cook covered for 7 to 10 minutes or until the carrots have softened slightly.