Applesauce Biscuits - cooking recipe

Ingredients

2 cups flour
3 teaspoons baking powder
1/4 teaspoon baking soda
1 teaspoon salt
3 tablespoons shortening
1 egg, beaten
1/2 cup unsweetened applesauce
1/4 cup sour cream
1/2 cup cheddar cheese, grated

Preparation

Sift together the first four ingredients.
Cut in shortening.
Combine the rest of the ingredients except the cheese and add to the dry ingredients.
Mix gently but quickly.
Turn out on a floured surface and knead for a few seconds.
Roll out to 1/2 in ch think.
Cut with 2 inch biscuit cutter.
Place on an ungreased cookie sheet.
Sprinkle with the cheese.
Bake at 400 for 15 minute.