Copycat Hot Pockets - cooking recipe
Ingredients
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2 (8 ounce) packages refrigerated crescent dinner rolls
1 cup pizza sauce
2 cups shredded mozzarella cheese
1 (8 ounce) package pepperoni
Preparation
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Preheat oven to 350\u00b0F.
Unroll crescent dough and separate into 8 rectangles.
Seal seams.
Divide sauce, cheese, and pepperoni among the 8 pieces.
Fold over and pinch edges together.
Place seam side down on greased baking sheet.
Bake for 15 minutes or until golden brown.
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