Copycat Hot Pockets - cooking recipe

Ingredients
    2 (8 ounce) packages refrigerated crescent dinner rolls
    1 cup pizza sauce
    2 cups shredded mozzarella cheese
    1 (8 ounce) package pepperoni
Preparation
    Preheat oven to 350\u00b0F.
    Unroll crescent dough and separate into 8 rectangles.
    Seal seams.
    Divide sauce, cheese, and pepperoni among the 8 pieces.
    Fold over and pinch edges together.
    Place seam side down on greased baking sheet.
    Bake for 15 minutes or until golden brown.

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