Marinated Grilled Salmon - cooking recipe

Ingredients

1/2 cup olive oil
1/4 teaspoon minced garlic
1/2 teaspoon salt
1/4 cup vinegar
1/4 teaspoon dried thyme leaves, crushed
1/4 teaspoon dried oregano leaves, crushed
1/4 cup white wine
6 ounces alaskan king salmon fillets
3/4 cup freshly grated parmesan cheese

Preparation

Combine all ingredients except salmon and cheese.
Pour over salmon; cover and refrigerate overnight, or at least 8 hours.
Heat grill.
Grill salmon over medium coals for 5 to 7 minutes; turn.
Sprinkle with Parmesan cheese and continue grilling 5-7 minutes longer.