Fat Free Sugar Free Brownies - cooking recipe

Ingredients

3/4 cup flour
6 tablespoons cocoa powder
3/4 cup Splenda granular
1/4 teaspoon salt
1/3 cup unsweetened applesauce
3 egg whites
1 teaspoon vanilla

Preparation

Combine flour, cocoa, splenda, and salt.
Stir in applesauce, vanilla, and egg whites.
Spray an 8 x 8 pan with cooking spray, spread the batter evenly in the pan, and bake in a preheated 325 oven for about 20 minutes, or until the edges are firm and the center almost set.
Cool to room temp, cut into squares and eat.