Chocolate Orange Mini Muffins - cooking recipe

Ingredients

1 cup self rising flour
2 tablespoons cocoa powder
1/4 lb butter
1/2 cup superfine sugar
2 eggs, lightly beaten
1/2 cup semi-sweet chocolate chips
1 small orange, zest of

Preparation

Sift the flour and cocoa together. Cream the butter and sugar. Add the eggs to the creamed mixture, a little at a time, together with a tablespoon of the flour mixture.
Mix in the remaining flour and cocoa until blended. Stir in the orange zest and chocolate chips. Line some muffin tins with fluted paper cups and fill each of the cups 2/3 full. Transfer to the 350 degree F preheated oven and cook for 10-12 minutes.