Glorified Beans - cooking recipe

Ingredients

1 (16 ounce) can pork and beans
1/2 cup freshly minced onion
1/2 cup freshly minced green pepper
1/2 cup catsup
1 cup Velveeta cheese, grated or cut into small cubes
1/4 cup brown sugar
1 teaspoon mustard
1 teaspoon Worcestershire sauce
1/2 teaspoon salt

Preparation

Reserve 1/4 cheese.
Mix all ingredients together (except the 1/4 cheese).
Pour mixture in baking dish.
Bake at 250 for 25 minutes (or longer depending on how saucy or thickened you like your beans).
Add 1/4 cheese.
Bake 10 minutes more.