Easy Spicy Salmon - cooking recipe

Ingredients

2 teaspoons garlic powder
2 teaspoons dill weed
2 teaspoons chili powder
1 teaspoon salt-free lemon-pepper seasoning
1/2 teaspoon ground cumin
4 salmon fillets, skin removed (4 ounces each)
1 tablespoon canola oil
4 tablespoons butter
4 tablespoons lemon juice

Preparation

Combine all seasonings & coat salmon.
Heat oil in grill pan.
Grill salmon until done over medium-high heat for 5-6 minutes on each side until fish flakes.
Before removing from pan put 1T. of butter on each salmon piece.
Sprinkle each with 1 T. lemon juice.