Cake Mix Apple Crisp - cooking recipe
Ingredients
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5 granny smith apples, peeled, cored & thinly sliced into rings
1 (9 ounce) package yellow cake mix
2 tablespoons sugar
1 tablespoon ground cinnamon
1/4 cup butter or 1/4 cup margarine, melted
Preparation
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Preheat oven to 350\u00b0F.
Cut apple slices crosswise in half.
Place in 9-inch square pan; sprinkle with dry cake mix.
In small bowl, combine sugar & cinnamon; sprinkle over cake mix.
Drizzle with butter.
Bake 30 minutes or until topping is golden brown.
Serve warm with ice cream, if desired!
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