Cake Mix Apple Crisp - cooking recipe

Ingredients
    5 granny smith apples, peeled, cored & thinly sliced into rings
    1 (9 ounce) package yellow cake mix
    2 tablespoons sugar
    1 tablespoon ground cinnamon
    1/4 cup butter or 1/4 cup margarine, melted
Preparation
    Preheat oven to 350\u00b0F.
    Cut apple slices crosswise in half.
    Place in 9-inch square pan; sprinkle with dry cake mix.
    In small bowl, combine sugar & cinnamon; sprinkle over cake mix.
    Drizzle with butter.
    Bake 30 minutes or until topping is golden brown.
    Serve warm with ice cream, if desired!

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