Hawaiian Sweet Rolls (Bread Machine) - cooking recipe

Ingredients

1/2 cup milk (*)
2 eggs
1 egg yolk
3 tablespoons butter
1 potatoes, mashed or 6 ounces prepared mashed potatoes
1/3 cup sugar
3/4 teaspoon salt
3 1/2 cups flour
2 teaspoons yeast

Preparation

Prepare the bread machine: Combine ingredients as recommended my your machine's manufacturer.Use the dough setting.
After the cycle, turn out onto a floured surface and preheat the oven to 350.
Stretch dough into a log and with a sharp knife cut into 12 pieces.
Use a 9x13x2 greased baking pan. Let it rise for an hour to 90 minutes.
Brush with milk and bake at 350 degrees x20 minutes.
Cover with aluminum foil after 10 minutes to prevent burning**.
Note on directions:
**One baker used a glass Pyrex dish, like you would use for lasagna,lined it, ungreased, with waxed paper. Raised and baked it as directed, and it did not require the aluminum to prevent burning. I make these in a lower oven shelf and also haven't needed to cover them up.