Ingredients
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1 1/4 cups flour
1 teaspoon baking powder
1/4 teaspoon salt
1/2 cup margarine, soft
2 teaspoons cinnamon
1 cup sugar
1 egg, beaten
1 teaspoon vanilla
1/2 cup nuts, chopped
Preparation
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Sift together flour, baking powder and salt. Mix the margarine, sugar, egg and vanilla until creamy.
Blend in flour mixture. Chill 1 hour or until easy to handle.
Preheat oven to 350 degrees.
Shape into balls using level tablespoon of dough.
Mix nuts with the 2 teaspoons cinnamon.
Roll balls in nut-cinnamon mixture. Place on greased cookie sheet 2 inches apart.
Bake 12 minutes.
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