Christmas Pudding - cooking recipe

Ingredients
    1 cup suet
    1 cup brown sugar
    1 cup grated potato
    1 cup grated carrot
    1 cup grate apple
    1 cup raisins
    1 cup currants
    2 cups flour
    1 teaspoon baking soda
    1 teaspoon salt
    1 teaspoon cinnamon
    1 cup chopped walnuts
Preparation
    Mix in order given.
    Spoon into 10 cup pudding pan.
    Cover with foil and tie with string.
    Pour boiling water 1/2 way up steamer and immerce pan.
    Steam 3-4 hours.

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