Hearty Dairy Farmers' Casserole - cooking recipe

Ingredients

1 1/2 lbs ground beef
1/3 cup onion, chopped
1 teaspoon green pepper, chopped
2 cups tomato sauce
1/8 teaspoon Worcestershire sauce
1/4 cup sour cream
1 cup cottage cheese
8 ounces cream cheese
8 ounces egg noodles

Preparation

Cook noodles according to directions and drain.
Brown beef.
Add onion, pepper, tomato sauce, and Worcestershire sauce to beef and heat through.
Combine sour cream, cottage cheese, and cream cheese.
Place half of the egg noodles in a large buttered casserole dish.
Add cheese mixture and cover with the remaining noodles.
Top with remaining beef mixture.
Bake at 350\u00b0 for 30 to 45 minutes.