Raisin Bran Quick Bread - cooking recipe

Ingredients

2 cups Raisin Bran cereal, Divided
1 1/4 cups nonfat milk
1/4 cup margarine, melted, divided
1 egg
3/4 cup sugar
2 cups flour
1 tablespoon baking powder
1/2 teaspoon ground cinnamon
1 tablespoon sugar

Preparation

Pre-heat oven to 350 deg F.
Mix 1 1/2 cups of Raisin Brand, Milk, 2 tablespoons of the Margarine in bowl.
Add Egg and 3/4 cup Sugar, mix well.
Stir in Flour, Baking Powder and Cinnamon.
Mix till well blended.
Put in sprayed 9X5 loaf pan.
Mix remaining 1/2 cup of cereal, 2 tablespoons Margarine and 1 Tablespoon Sugar.
When well blended sprinkle over batter and press into the batter.
Bake 50 minutes. Cool 10 minutes before removing from pan.