Peanut Butter Devil Cookies - cooking recipe

Ingredients
    1 (18 1/4 ounce) box devil's food cake mix
    1/2 cup vegetable oil
    2 eggs
    1 (10 ounce) package peanut butter chips, divided
    Glaze
    1/2 cup reserved peanut butter chips
    2 tablespoons butter
    1 tablespoon milk
Preparation
    Preheat oven to 350.
    In a large bowl, combine 6 ounces of the peanut butter chips, cake mix, oil, and eggs; mix well.
    Drop dough by well-rounded teaspoonful 2 inches apart onto ungreased cookie sheet.
    Bake 9 to 12 minutes Cool 2 minutes, then remove to rack. Cool completely.
    In a small saucepan over low heat, melt glaze ingredients, stirring constantly.
    Drizzle over cookies. Let stand until set.

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