Golden Green Bean Casserole - cooking recipe

Ingredients

1 1/2 quarts canned green beans, drained
10 1/2 ounces condensed golden mushroom soup
1 cup mayonnaise
1 cup cheddar cheese, shredded
1 cup French-fried onions, crushed

Preparation

Mix soup, mayo, cheese, and onions in a large casserole dish.
Add drained green beans, and combine well.
Bake covered at 350 for 30 minutes, or until warmed through.