Robbie Riedel'S Famous Killer Quacamole - cooking recipe

Ingredients

3 ripe Hass avocadoes
1 lime, juice of
1/2 cup red onion, diced
1 medium tomatoes, diced
1 garlic clove, minced
1 jalapeno pepper, seeded, finely diced
1/2 cup cilantro, chopped
1/2 teaspoon ground cumin
1 teaspoon kosher salt
1/2 teaspoon black pepper

Preparation

Slice avocados in half; remove pits. Scoop out flesh and place in a medium bowl. Pour lime juice over avocados and roughly mash.
Add remaining ingredients and stir to combine. Now, grab a bag of chips and enjoy!