Ingredients
-
3 cups pretzel sticks
3 cups Golden Grahams cereal
2 cups Wheat Chex
1 1/2 cups mixed nuts
1/2 cup butter or 1/2 cup margarine, melted
3 tablespoons packed brown sugar
2 tablespoons Worcestershire sauce
Preparation
-
Heat oven to 250\u00b0F In ungreased 15x10x1-inch pan, mix pretzels, cereals and nuts.
In small bowl, mix melted butter, brown sugar and Worcestershire sauce. Pour over cereal mixture, stirring to coat.
Bake 1 hour, stirring every 15 minutes. Spread on paper towels to cool, about 15 minutes. Store in airtight container.
Leave a comment