Baked Pineapple - cooking recipe

Ingredients

4 cups soft bread cubes, can be day old bread, french bread, etc
20 ounces crushed pineapple
1/2 cup butter
3 eggs
1 3/4 cups sugar
1/2 cup milk

Preparation

Cream together butter and sugar.
Add milk and eggs to mixture.
Add pineapple.
Add bread cubes and mix thoroughly. Don't be too rough or bread will start falling apart.
Bake in 350\u00b0F oven for 45 minutes or until top is golden brown.