Burger Bundles - cooking recipe

Ingredients

1 lb ground chuck or 1 lb ground round
1/3 cup evaporated milk
1 can condensed golden mushroom soup
1 cup seasoned stuffing mix (prepared as is on box -- I use Peppridge Farm Stuffing Mix, but any kind will do)

Preparation

Mix milk and ground meat.
Divide into 4 patties.
Put 1/4 cup of stuffing in center of each patty.
Mold the meat around the stuffing to form a ball.
Place in an 8x8-inch pan.
Add the soup (undiluted).
Bake at 350\u00b0 for 1 hour.
Baste several times.