Mint Basil Cucumber Simple Syrup - cooking recipe

Ingredients
    1 1/2 cups water
    1 1/2 cups sugar
    1/2 cucumber, diced
    10 basil leaves
    10 mint leaves
Preparation
    Combine water and sugar in sauce pan.
    Bring to simmer and stir until sugar has dissolved.
    Turn heat off and add cucumber, basil and mint.
    Remove from heat, place lid on pan and leave overnight, (longer the mixture sits, the better it tastes).
    Strain and store in fridge.
    Add 2 tbsp of syrup to 8 oz. of good cold water.

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