Ingredients
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1/4 cup vegetable oil
1/2 cup granulated sugar
1 egg
1 teaspoon almond extract
1 cup mincemeat
1 3/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup candied red cherries
1/2 cup green glazed cherries
Preparation
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Preheat oven to 350 degrees F, & lightly coat baking sheet with cooking spray.
In large bowl, beat oil & sugar until light.
Beat in egg & almond extract until smooth.
Stir in mincemeat.
In medium bowl, whisk together flour, baking powder & salt.
Beat into egg mixture until blended.
Stir in cherries.
Drop by rounded teasoonfuls onto parchment paper lined baking sheets.
Bake 12-14 minutes, or until lightly brown & firm.
Cool on wire rack.
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