High Protein Pancakes - cooking recipe

Ingredients

2 eggs
2 tablespoons vital wheat gluten
1/2 cup cottage cheese
1 dash cinnamon
1 teaspoon baking powder
1 teaspoon vanilla extract
cooking spray, as needed

Preparation

Combine all ingredients in blender or food processor. It is imperative that you use a blender or food processor, otherwise it will not be a smooth batter.
Heat a pan over medium heat, spray with oil.
Pour or spoon about 1/4 cup into a pan, shape into a pancake if needed.
These will cook rather slowly, about 2 minutes on each side until slightly browned. Enjoy!