Poppy And Sesame Seed Rolls -Bread Machine - cooking recipe

Ingredients

500 g strong white flour
2 teaspoons easy-blend dry yeast
1 teaspoon caster sugar
4 ounces butter, room temp
310 ml water
1 1/2 teaspoons salt
1 tablespoon poppy seed
1 tablespoon sesame seeds
1 egg, beaten

Preparation

Place the first six ingredients into your machine according to manufacturer's instructions. Set to dough and start.
When the dough is ready, turn it out onto a floured surface and knead and shape it into a rough 8\" square.
Brush with the beaten egg and sprinkle with the seeds. Take a sharp knife and cut the dough into 16 squares (of course you could shape by hand!).
Transfer the rolls to a baking tray and leave them for 30 minutes to rise.
Preheat the oven to Gas 5/375\u00b0F/190\u00b0C.
After the 30 minutes is up, bake the rolls for 25-30 minutes.