Broccoli Cauliflower Ramen - cooking recipe

Ingredients
    1 (10 ounce) can cream of celery soup
    1/2 cup milk
    1 cup broccoli, pieces
    1/2 cup cauliflower, pieces
    1/2 cup sliced carrot
    ramen noodles
Preparation
    In saucepan, heat soup and milk to boiling. Stir in vegetables and return to boiling. Reduce heat and simmer 15 minutes.
    Cook noodles in water according to package directions and drain.
    Add seasoning packet. Top warm noodles with soup mixture.

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