Spicy Potato Wedges - cooking recipe

Ingredients

1 tablespoon oil
1/2 tablespoon chili powder
1 teaspoon garlic powder
1 teaspoon paprika
1/2 teaspoon sugar
1/2 teaspoon black pepper
1/2 teaspoon salt
1/2 teaspoon cayenne pepper
4 medium potatoes, cut into wedges about 1/4 inch thick

Preparation

Combine all ingredients in a medium bowl - toss potatoes well to coat. Arrange on a single layer onto stoneware for best results.
Bake at 400F for 45 minutes or until potatoes are tender and golden.