Chocolate Nut & Craisin Clusters - cooking recipe

Ingredients

12 ounces chocolate chips
2/3 cup cashews (whole, halved or chopped)
2/3 cup craisins

Preparation

Melt chocolate chips in microwave for about 2 minutes.
Chips will not appear melted.
However, stir them to distribute the heat and get them melted.
Add nuts and craisins, stirring until well coated.
Drop teaspoonfuls onto a wax-paper lined cookie sheet.
Place into refrigerator for about 1 hour.
Note: if doubling the recipe, microwave time does not double.
Check chips at about 2 1/2 minutes and add small amounts of time until chips are melted.
It takes a bit under 3 minutes for a double recipe in my microwave.