Apple Slices With Goat Cheese And Pistachios - cooking recipe

Ingredients

1/4 cup creamy goat cheese spread or 1/4 cup fresh goat cheese
2 granny smith apples, cored and cut into 24 slices
2 tablespoons finely chopped pistachios
2 tablespoons finely chopped candied ginger

Preparation

Spread 1/2 teaspoon goat cheese onto the end of each apple slice and then arrange on a platter.
Sprinkle cheese end with pistachios and candied ginger; serve.
If not serving right away, to avoid browning, toss apples with a splash of lemon juice(you could even use lemon lime soda!) before assembly.